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These dishes are as American as baseball and recipe #9.
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Real Simple Editors
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Real Simple Editors
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Updated on May 17, 2023
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America is a melting pot of people and foods that derive from all over the world. You could argue that even our most classic "American" foods didn't actually originate in the United States. Fried chicken has roots in both Scotland and Africa. And even apple pie may have been introduced by European immigrants.
That said, nowadays there are certain foods that are just considered to be American. Rather than argue about their origins, let's learn how to make the best versions of them. And then, let's eat up! So whether it's the Fourth of July or any other day of the year, join us in celebrating our country's heritage with these American food recipes that will take you right back to Mom's kitchen table.
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Creamy Potato Salad With Bacon
Crunchy bacon bits add a smoky twist to this herby and tangy down-home potato salad. You'll be asked to serve this tasty side again and again—we're big fans, too!
Creamy Potato Salad With Bacon
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Baked Beans
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Pineapple perfectly balances the rich, salty goodness of bacon in this recipe for a beautiful riff on old-fashioned baked beans. The perfect side for all your barbecue needs.
Sweet and Tangy Baked Beans
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Corn Bread
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This classic American staple is easy to make from scratch, so forgo the boxed version you can find at your local grocery store. If you're feeling creative, it's a perfect base for folding in add-ins.
Make It Yourself: Cornbread Mix
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Classic Deviled Eggs
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This easy appetizer is a favorite addition to any picnic or party. Bonus: They're perfect for making ahead of time or storing leftovers after all your guests have left.
Classic Deviled Eggs
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Easy Drop Biscuits
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Everyone loves a good biscuit, which means everyone also has a favorite biscuit recipe. These are our favorite, easy drop biscuits which are perfectly smooth and buttery, and make a no-fuss side dish. You'll be making these time and time again.
Easy Drop Biscuits
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Not-So-Sloppy Joes
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A mix of earthy spices and fresh vegetables make this kid-approved meal perfect for grown-ups, too. We also can't think of a tastier way to use leftovers or on-hand ingredients. No need to rifle through your pantry for a jar of store-bought sauce, we've got you covered with a from-scratch one!
Not-So-Sloppy Joes
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Bacon Cheeseburger
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Add your toppings of choice and serve with fries, chips, or salad to complete this quintessential summer meal: a simple, well-seasoned cheeseburger. Plus, we've included the secret to a juicy, flavor-packed patty.
Better Bacon Cheeseburger
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Lemonade Fried Chicken
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Here, we harness the tangy-sweet goodness of lemon, sugar, and hot sauce to tenderize and season the chicken in a brine before frying. It might seem a little fussy, but the rewards are worth it.
Lemonade Fried Chicken
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Apple Pie
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Here, find the best apple pie recipe. For optimal gooey goodness, we suggest using Granny Smith, Golden Delicious, Braeburn, Jonagold, McIntosh, or Pink Lady apples. Happy baking!
The Best Old-Fashioned Apple Pie Recipe for Fall
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Peach Cobbler Trifle
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Enjoy this summertime favorite without heating up your kitchen. Use store-bought pound cake and homemade whipped cream, instead. If you're really pinched for time, opt for frozen whipped topping. It's a delicious win-win.
Peach Cobbler Trifle
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Classic Chocolate-Chip Cookies
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Nuts are a flavorful (and healthy) addition to the traditional chocolate chip cookie. Don't forget to serve with your milk of choice! If you're feeling fancy, try sandwiching a scoop of your favorite ice cream with two cookies. So tasty!
Classic Chocolate Chip Cookies
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